Herbal tea with linden flowers, rich in mucilages, farnesol, various glucoses, sugars, tannins and substances similar to vitamin E. It is used to treat diseases caused by colds and associated with fever (with symptoms such as runny nose, cough, phlegm, etc.). This herbal extract stimulates sweating in the body, to cleanse toxins, it is used in treating the diseases of the kidneys and bladder, it improves nervous condition while facilitating sleep, and it is used to relieve pain and stomach disorders. Method of preparation: A filter bag is recommended to be used for a tea cup. Add in the cup boiled water (100ºC) being careful not to tie above the filter in order to avoid his inflammation. For the perfect cup ad water at the boiling point and infuse for 5-6 min. Enjoyed sweetened with honey or sugar. It could be accompanied with a slice of lemon or orange.

Linden flower tea, BIO, 40 g